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{"id":1318895419497,"title":"September 8th - Natural Yeast \u0026 Artisan Bread #1","handle":"september-8th-natural-yeast-artisan-bread-1","description":"\u003cspan\u003eNatural Yeast and Artisan Bread are becoming a lost art in many areas. Come and join our multi-talented chef, Kanako Arnold, truly one of our favorites, as she helps to revive this age-old skill. We will learn how to make natural yeast from local fruits and make bread using the yeast water. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis class is the first, of a two-part class, in hands-on yeast bread baking and will prove to be a knowledge that will be useful for years to come. It is not required that you take both classes but may be helpful if you are inexperienced in yeast bread making. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDate: September 8th, 2018\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTime: 11 AM\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCost: $45\u003c\/span\u003e","published_at":"2018-07-17T09:28:47-06:00","created_at":"2018-07-17T09:31:06-06:00","vendor":"Love to Cook","type":"Class","tags":["Artisan Bread","Kanako","Natural Yeast","September"],"price":4500,"price_min":4500,"price_max":4500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12432795402345,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CLASS9818","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"September 8th - Natural Yeast \u0026 Artisan Bread #1","public_title":null,"options":["Default Title"],"price":4500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/IMG_5460.jpg?v=1531841468"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/IMG_5460.jpg?v=1531841468","options":["Title"],"content":"\u003cspan\u003eNatural Yeast and Artisan Bread are becoming a lost art in many areas. Come and join our multi-talented chef, Kanako Arnold, truly one of our favorites, as she helps to revive this age-old skill. We will learn how to make natural yeast from local fruits and make bread using the yeast water. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis class is the first, of a two-part class, in hands-on yeast bread baking and will prove to be a knowledge that will be useful for years to come. It is not required that you take both classes but may be helpful if you are inexperienced in yeast bread making. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDate: September 8th, 2018\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTime: 11 AM\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCost: $45\u003c\/span\u003e"}

September 8th - Natural Yeast & Artisan Bread #1

Product Description
Natural Yeast and Artisan Bread are becoming a lost art in many areas. Come and join our multi-talented chef, Kanako Arnold, truly one of our favorites, as she helps to revive this age-old skill. We will learn how to make natural yeast from local fruits and make bread using the yeast water. 

This class is the first, of a two-part class, in hands-on yeast bread baking and will prove to be a knowledge that will be useful for years to come. It is not required that you take both classes but may be helpful if you are inexperienced in yeast bread making. 

Date: September 8th, 2018
Time: 11 AM
Cost: $45
Maximum quantity available reached.