Come join us for a sweet night of fall fun! In this hands-on class, you’ll learn how to make gourmet caramel apples from scratch using jumbo apples.
We’ll show you how to prepare the apples, heat the caramel just right, and share our best tips for getting the caramel to actually stay on the apple! Then you’ll dip, decorate, and layer on delicious toppings to create your own gourmet masterpieces.
Each participant will take home three jumbo caramel apples to enjoy and share.
Exclusive Fall-Only Class — limited spots available!
About the Chefs... Anita and Kelly have been a vital part of our Love To Cook crew for over 15 years. Both are exceptional cooks and talented bakers in their own right, but together, they’re an unstoppable duo in the kitchen.
Kelly is known for her beautifully crafted breads, rolls, and cookies.
Anita is our most sought out employee. Customers trust her expertise to help them find the right tools and ingredients for success at home.
With their combined experience, passion, and friendly approach, Anita and Kelly bring warmth, skill, and inspiration to every class they teach.
Date: October 21 @ 1:00pm
Time: 1 1/2 - 2 hours
