Back by popular demand—one of our most-loved youth classes—CREPES!
In this fun and hands-on class, kids ages 8 and up will learn how to make crepes from scratch and fill them with a variety of sweet toppings. New this year, we will be making a bright and tangy lemon curd crepe, a fresh fruit crepe with fluffy whipped topping, and a crepe with a rich chocolate filling. There will be something for everyone to enjoy.
Students will build confidence in the kitchen while practicing essential cooking skills like measuring, stovetop cooking, safely using small appliances, and basic knife skills.
Important Information:
DATE: June 8
TIME: 10:00am to 12:00pm
COST: $55 per child