June 30-July 1 @ 10:00 AM - 2-Day Youth Summer Cooking Camp

Get ready for a delicious adventure Around the World in 2 Days! This exciting, 2-day Youth Summer Cooking Camp invites young chefs ages 8 and up to explore global flavors while creating restaurant-inspired dishes.

DAY 1: Campers will travel to Asia, where they’ll make fresh, flavorful lettuce wraps inspired by Din Tai Fung and finish with a sweet treat—soft, pillowy chocolate bao.

DAY 2: Students will head to Mexico to cook up crispy, savory birria-style tacos packed with bold flavor and irresistible crunch.

Important Information:

• Classes are Tuesday and Wednesday for 2 hours each day.
• Each participant will receive the recipes they will be making, plus 10% off purchases the day of class.
• Please have your child wear comfortable, closed-toed shoes.
• Long hair should be tied back.
• Have your child bring their own water bottle and apron (if desired).
• Please be timely in dropping off and picking up your child.
• Please include your child's name, age, and any allergies we should be aware of in the notes section when you register. 

DATE: June 30 - July 1

TIME: 10:00 AM to 12:00 PM

COST: $110 per child