Get ready for a sweet hands-on baking experiment in this fun cupcake class for kids ages 8 and up! Young bakers will learn how to make cupcakes from scratch as well as from a boxed mix, giving them a chance to compare taste, texture, and technique. They’ll discover what really goes into creating a great cupcake—from mixing and portioning batter to understanding how ingredients work together.
Once the cupcakes are baked, students will dive into the art of decorating with a smooth, classic buttercream frosting. They’ll learn basic piping and presentation techniques to transform their cupcakes into beautiful, bakery-style treats they’ll be proud to show off (and eat!).
Important Information:
DATE: June 29
TIME: 10:00am to 12:00pm
COST: $55 per child