Get ready to dip, dunk, and delight in this 2-day Youth Summer Cooking Camp! Designed for kids ages 8 and up, this hands-on camp explores the delicious theme of “Dipping” where everything tastes better with a dip on the side.
DAY 1: Chocolate DippingCampers will dive into the sweet world of melted chocolate as they learn how to safely melt, dip, and decorate a variety of tasty treats. From fruit to fun snacks, kids will get creative with toppings and presentation while building confidence in the kitchen.
Day 2: Pretzel BitesStudents will make soft pretzel bites from scratch—mixing, shaping, and baking their dough to golden perfection. They’ll also whip up a few simple dipping sauces to pair with their warm, homemade pretzels.
Important Information:
DATE: July 7-8
TIME: 10:00 AM to 12:00 PM
COST: $110 per child