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{"id":3570308448361,"title":"September 14th @ 11 AM Advanced - How to Make the Perfect Party Cake Hands-On \" w\/ Jaymie Maughan","handle":"august7th6pmadvanced-howtomaketheperfectpartycakehands-onwjaymiemaughan","description":"\u003cp\u003e Have you ever wondered how to get those perfectly piped buttercream roses, peonies, and ranunculus?  \u003c\/p\u003e\n\u003cp\u003eThis class will give you a step by step process on how to create a flower garden cake with perfectly piped buttercream flowers. \u003c\/p\u003e\n\u003cp\u003eWe will first start by making silky smooth swiss meringue buttercream. You will also learn different ways of coloring the buttercream to achieve different effects.\u003c\/p\u003e\n\u003cp\u003eThen, of course, we would need a good backdrop to place our flowers on so I will show you how to torte, fill and cover a cake with buttercream and get a super smooth finish.  After this lesson, you will be frosting a cake like a pro! \u003c\/p\u003e\n\u003cp\u003eThen we will start with our hands-on part of the class!   We will first start with basic piping skills, then build up to create a beautiful assortment of flowers!\u003c\/p\u003e\n\u003cp\u003eI will show you how to put all the techniques you’ve learned to create a beautiful flower garden cake!\u003c\/p\u003e\n\u003cp\u003eSo, if you’ve always been intimidated with making buttercream flowers, fear no more.  After this class and of course with practice, you are on your way to confidently create beautiful delicate buttercream flowers! \u003c\/p\u003e\n\u003cp\u003eJaymie grew up in cache valley. Married her high school sweetheart. Started her cake decorating career while waiting to adopt her children. She took a little break while her kids were tiny and now is back in the baking and decorating game She loves, Diet Coke, being creative, meeting and learning about people, redoing her 1970s home and raising her 3 kiddos ( 1 girl, 2 boys). \u003c\/p\u003e\n\u003cp\u003eCheck out her artistry on Instagram at \u003ca href=\"https:\/\/www.instagram.com\/baymersbakery\/\" style=\"color: #1155cc;\"\u003ehttps:\/\/www.instagram.com\/baymersbakery\/\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e @baymersbakery \u003c\/p\u003e","published_at":"2019-05-30T13:02:00-06:00","created_at":"2019-05-30T13:02:05-06:00","vendor":"Love to Cook","type":"Class","tags":["September2019"],"price":5000,"price_min":5000,"price_max":5000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":28355486187625,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CLASS8072019","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"September 14th @ 11 AM Advanced - How to Make the Perfect Party Cake Hands-On \" w\/ Jaymie Maughan","public_title":null,"options":["Default Title"],"price":5000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/IMG-2259.JPG?v=1566586233","\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/a5fff9ee530910152c70ee9d8d17fdd3c78f6f9a.jpg?v=1566586233"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/IMG-2259.JPG?v=1566586233","options":["Title"],"content":"\u003cp\u003e Have you ever wondered how to get those perfectly piped buttercream roses, peonies, and ranunculus?  \u003c\/p\u003e\n\u003cp\u003eThis class will give you a step by step process on how to create a flower garden cake with perfectly piped buttercream flowers. \u003c\/p\u003e\n\u003cp\u003eWe will first start by making silky smooth swiss meringue buttercream. You will also learn different ways of coloring the buttercream to achieve different effects.\u003c\/p\u003e\n\u003cp\u003eThen, of course, we would need a good backdrop to place our flowers on so I will show you how to torte, fill and cover a cake with buttercream and get a super smooth finish.  After this lesson, you will be frosting a cake like a pro! \u003c\/p\u003e\n\u003cp\u003eThen we will start with our hands-on part of the class!   We will first start with basic piping skills, then build up to create a beautiful assortment of flowers!\u003c\/p\u003e\n\u003cp\u003eI will show you how to put all the techniques you’ve learned to create a beautiful flower garden cake!\u003c\/p\u003e\n\u003cp\u003eSo, if you’ve always been intimidated with making buttercream flowers, fear no more.  After this class and of course with practice, you are on your way to confidently create beautiful delicate buttercream flowers! \u003c\/p\u003e\n\u003cp\u003eJaymie grew up in cache valley. Married her high school sweetheart. Started her cake decorating career while waiting to adopt her children. She took a little break while her kids were tiny and now is back in the baking and decorating game She loves, Diet Coke, being creative, meeting and learning about people, redoing her 1970s home and raising her 3 kiddos ( 1 girl, 2 boys). \u003c\/p\u003e\n\u003cp\u003eCheck out her artistry on Instagram at \u003ca href=\"https:\/\/www.instagram.com\/baymersbakery\/\" style=\"color: #1155cc;\"\u003ehttps:\/\/www.instagram.com\/baymersbakery\/\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e @baymersbakery \u003c\/p\u003e"}

September 14th @ 11 AM Advanced - How to Make the Perfect Party Cake Hands-On " w/ Jaymie Maughan

Product Description

 Have you ever wondered how to get those perfectly piped buttercream roses, peonies, and ranunculus?  

This class will give you a step by step process on how to create a flower garden cake with perfectly piped buttercream flowers. 

We will first start by making silky smooth swiss meringue buttercream. You will also learn different ways of coloring the buttercream to achieve different effects.

Then, of course, we would need a good backdrop to place our flowers on so I will show you how to torte, fill and cover a cake with buttercream and get a super smooth finish.  After this lesson, you will be frosting a cake like a pro! 

Then we will start with our hands-on part of the class!   We will first start with basic piping skills, then build up to create a beautiful assortment of flowers!

I will show you how to put all the techniques you’ve learned to create a beautiful flower garden cake!

So, if you’ve always been intimidated with making buttercream flowers, fear no more.  After this class and of course with practice, you are on your way to confidently create beautiful delicate buttercream flowers! 

Jaymie grew up in cache valley. Married her high school sweetheart. Started her cake decorating career while waiting to adopt her children. She took a little break while her kids were tiny and now is back in the baking and decorating game She loves, Diet Coke, being creative, meeting and learning about people, redoing her 1970s home and raising her 3 kiddos ( 1 girl, 2 boys). 

Check out her artistry on Instagram at https://www.instagram.com/baymersbakery/

 @baymersbakery 

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