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{"id":1492872626281,"title":"Wuthof Ikon 6\" Cook's Knife Hollow Edge 4576-16","handle":"4576-716","description":"\u003ch2\u003e6\" COOK’S KNIFE, HOLLOW EDGE - 4576\/16\u003c\/h2\u003e\n\u003cdiv class=\"short-description\"\u003e\n\u003cdiv class=\"std\"\u003eCLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 6\" Hollow Edge Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.\n\u003cdiv class=\"product-highlights\"\u003e\n\u003cstrong class=\"arialTxt\"\u003eProduct Highlights:\u003c\/strong\u003e\n\u003cul id=\"arialTxtul\"\u003e\n\u003cli\u003ePrecision-forged from a single blank of high carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eFull tang that is triple riveted to the handle for precise control\u003c\/li\u003e\n\u003cli\u003ePrecision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.\u003c\/li\u003e\n\u003cli\u003eTempered to 58⁰ Rockwell\u003c\/li\u003e\n\u003cli\u003eThe half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance\u003c\/li\u003e\n\u003cli\u003eContoured handle for a comfortable fit and a more contemporary appearance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2018-11-08T14:11:59-07:00","created_at":"2018-11-08T14:11:59-07:00","vendor":"Wusthof","type":"Cutlery \u0026 Tableware","tags":["4576-16"],"price":13999,"price_min":13999,"price_max":13999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13679279145065,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"4002293457611","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Wuthof Ikon 6\" Cook's Knife Hollow Edge 4576-16","public_title":null,"options":["Default Title"],"price":13999,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"4002293457611"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/4576-16_2.jpg?v=1541711932"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/4576-16_2.jpg?v=1541711932","options":["Title"],"content":"\u003ch2\u003e6\" COOK’S KNIFE, HOLLOW EDGE - 4576\/16\u003c\/h2\u003e\n\u003cdiv class=\"short-description\"\u003e\n\u003cdiv class=\"std\"\u003eCLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 6\" Hollow Edge Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.\n\u003cdiv class=\"product-highlights\"\u003e\n\u003cstrong class=\"arialTxt\"\u003eProduct Highlights:\u003c\/strong\u003e\n\u003cul id=\"arialTxtul\"\u003e\n\u003cli\u003ePrecision-forged from a single blank of high carbon stainless steel\u003c\/li\u003e\n\u003cli\u003eFull tang that is triple riveted to the handle for precise control\u003c\/li\u003e\n\u003cli\u003ePrecision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.\u003c\/li\u003e\n\u003cli\u003eTempered to 58⁰ Rockwell\u003c\/li\u003e\n\u003cli\u003eThe half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance\u003c\/li\u003e\n\u003cli\u003eContoured handle for a comfortable fit and a more contemporary appearance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

Wuthof Ikon 6" Cook's Knife Hollow Edge 4576-16

Product Description

6" COOK’S KNIFE, HOLLOW EDGE - 4576/16

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 6" Hollow Edge Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.
Product Highlights:
  • Precision-forged from a single blank of high carbon stainless steel
  • Full tang that is triple riveted to the handle for precise control
  • Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
  • Tempered to 58⁰ Rockwell
  • The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
  • Contoured handle for a comfortable fit and a more contemporary appearance
Maximum quantity available reached.