{"title":"October 2026 Classes","description":null,"products":[{"product_id":"october-3-1100-am-homemade-donuts","title":"October 3 @ 11:00 AM - Homemade Donuts","description":"\u003cp\u003eEver wondered what sets yeast, cake, and spud donuts apart? Join us for a hands-on donut-making adventure and discover the secrets behind these delightful treats!\u003c\/p\u003e\n\u003cp\u003eIn this class, you will:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLearn the unique characteristics and techniques for creating yeast, cake, and spud donuts.\u003c\/li\u003e\n\u003cli\u003eMake a variety of donuts from scratch, from mixing and shaping to frying or baking.\u003c\/li\u003e\n\u003cli\u003eMaster the art of filling and frosting to give your donuts a picture-perfect finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Chef... \u003c\/strong\u003eJean Andrew is a talented and passionate pastry chef with over 20 years of experience both in professional kitchens and her own home. Known for her out-of-this-world desserts, Jean has mastered everything from classic pies and cakes to cookies and creative confections—if you can name it, she can bake it!\u003c\/p\u003e\n\u003cp\u003eBeyond her skills in the kitchen, Jean is also a gifted teacher. Her baking classes are welcoming, approachable, and designed to take the intimidation out of baking. Whether you're a complete beginner or an experienced home baker, Jean has a special way of making her recipes feel relatable and achievable for everyone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate: \u003c\/strong\u003e October 3 @ 11:00am\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime: \u003c\/strong\u003e1 1\/2 to 2 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCost: \u003c\/strong\u003e$55 per person\u003c\/p\u003e","brand":"Love to Cook","offers":[{"title":"Default Title","offer_id":53921143718195,"sku":"10032026","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/files\/Donuts_e0d77874-e7ff-4c1a-90f2-ea8420942253.png?v=1787940609"},{"product_id":"october-9-600-pm-a-taste-of-korea-bibimbap","title":"October 9 @ 6:00 PM - A TASTE OF KOREA: Bibimbap","description":"\u003cp\u003eCome learn how to make \u003cstrong\u003ebibimbap\u003c\/strong\u003e, one of Korea's most beloved and colorful dishes. Kiana will guide you through the process of preparing this nutritious dish that features a mix of rice, sautéed vegetables, Korean BBQ (or tofu and mushrooms for a vegetarian-friendly version)--all tied together with delicious sauces.\u003c\/p\u003e\n\u003cp\u003eWhat makes bibimbap truly special is its flexibility. You can use any vegetables or proteins you have on hand, making it a perfect dish for any season or occasion. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Chef\u003c\/strong\u003e...  Originally from South Korea, \u003cstrong\u003eKiana Jones\u003c\/strong\u003e is a passionate cook who believes food is more than just nourishment — it’s a powerful way to share love, heritage, and human connection. As the former owner of a beloved Korean food truck in Logan, Kiana built a loyal following through her flavorful dishes and warm hospitality. Today, she brings that same energy to every class she teaches, infusing each lesson with stories, history, and heart. Kiana is especially devoted to spreading the Korean spirit of jeong (정) — a deep-rooted sense of empathy, connection, and community that defines much of Korean life and culture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDATE:  \u003c\/strong\u003eOctober 9 @ 6:00pm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTIME:\u003c\/strong\u003e 2 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOST:\u003c\/strong\u003e $55 per person\u003c\/p\u003e","brand":"Love to Cook","offers":[{"title":"Default Title","offer_id":53921415299379,"sku":"10092026","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/files\/Bibimbap_8418ee47-5901-4dd8-992f-0c159784c606.png?v=1787940958"},{"product_id":"october-10-1100-am-french-macarons","title":"October 10 @ 11:00 AM - French Macarons","description":"\u003cp\u003eMacarons have a well-deserved reputation for being fickle and difficult, but in this class Tom will show you how to take the mystery out of the process. In this hands-on class, participants will work both individually and in small groups to learn the techniques and details that will lead to consistently beautiful results. By the end, you will make and take home a dozen (or more!) of your own colorful, delicious macarons.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn this class you will learn:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePractical methods for removing variables from the macaron-making process\u003c\/p\u003e\n\u003cp\u003eThe small but important details that lead to more consistent results\u003c\/p\u003e\n\u003cp\u003eThe French method for making a stable meringue\u003c\/p\u003e\n\u003cp\u003eThe nuances of macaronage (mixing the batter), piping techniques, and how to understand your oven\u003c\/p\u003e\n\u003cp\u003eRecipes and creative ideas for fillings so you can give these fantastic cookies your own flair and signature style\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Chef...\u003c\/strong\u003e Tom Apedaile (AKA The Bearded Baker) learned to bake as a child in his mother's kitchen. As he grew up, he fell out of love with the kitchen until he began watching The Great British Bake-Off. Something there, ignited the fire within him again. You will love how Tom takes his background in mathematics and physics and applies these skills for precision and detail in his baking techniques. Tom's motto is \"Food that we share is an expression of ourselves and forms lasting bonds and memories.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e October 10 @ 11:00am\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 2 ½ - 3 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $55 per person\u003c\/p\u003e","brand":"Love to Cook","offers":[{"title":"Default Title","offer_id":53921617740083,"sku":"10102026","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/files\/Website_Picture_Template_2.5_x_3_in_-_2026-08-28T202703.429.png?v=1787970457"},{"product_id":"october-16-600-pm-date-night-artisan-pizza","title":"October 16 @ 6:00 PM - DATE NIGHT: Artisan Pizza","description":"\u003cp\u003eBring a date or a friend and come make your own delicious thin crust artisan pizzas in our professional grade Gozney pizza ovens! In this hands-on class, you will learn all the tips and tricks to making your pizza dough perfect every time. A full meal will be served with your pizza, including breadsticks, salad with homemade ranch dressing, and one of Kelly's famous cookies. You will also take home recipes, so you can recreate the experience in your own kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Chefs... \u003c\/strong\u003e\u003cspan\u003eAnita and Kelly\u003c\/span\u003e\u003cspan\u003e have been a vital part of our Love To Cook crew for over 15 years. Both are exceptional cooks and talented bakers in their own right, but together, they’re an unstoppable duo in the kitchen. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eKelly\u003c\/strong\u003e\u003cspan\u003e is known for her beautifully crafted breads, rolls, and cookies. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eAnita\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eis our most sought out employee. Customers trust her expertise to help them find the right tools and ingredients for success at home. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWith their combined experience, passion, and friendly approach, Anita and Kelly bring warmth, skill, and inspiration to every class they teach. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eOctober 14 @ 6:00pm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 2 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $120 per couple\u003c\/p\u003e","brand":"Love to Cook","offers":[{"title":"Default Title","offer_id":53921736491315,"sku":"10162026","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/files\/Artisan-Pizza-Gozney_62641a56-fa69-4fa7-8d2e-48b25010f552.png?v=1787941511"},{"product_id":"october-17-1100-am-elevated-cinnamon-rolls","title":"October 17 @ 11:00 AM - Elevated Cinnamon Rolls","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTake your cinnamon rolls to the next level! In this hands-on class, you’ll learn how to create soft, fluffy cinnamon rolls with delicious, elevated flavors and fillings that go beyond the classic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYou’ll learn the secrets to making tender, bakery-worthy dough, creating flavorful fillings, shaping beautiful rolls, and finishing them with the perfect frosting or glaze. Along the way, you’ll pick up tips and techniques you can use to create your own gourmet cinnamon roll combinations anytime. Best of all, you'll make your own batch to take home, share, and enjoy!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Chef...\u003c\/strong\u003e Tom Apedaile (AKA The Bearded Baker) learned to bake as a child in his mother's kitchen. As he grew up, he fell out of love with the kitchen until he began watching The Great British Bake-Off. Something there, ignited the fire within him again. You will love how Tom takes his background in mathematics and physics and applies these skills for precision and detail in his baking techniques. 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If you own an espresso machine and want to make more than the same everyday latte, this class is for you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLearn the secrets to creating rich, balanced café-style dessert drinks as you make three delicious favorites: a \u003cstrong\u003eClassic Mocha\u003c\/strong\u003e, a \u003cstrong\u003ePumpkin Spice Latte\u003c\/strong\u003e, and a \u003cstrong\u003eBrown Sugar Cappuccino\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYou'll gain hands-on practice, helpful techniques, and the confidence to recreate these specialty drinks at home. Perfect for coffee lovers who want to bring the coffee shop experience into their own kitchen!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Chef... \u003c\/strong\u003eDominic Bohne’s passion for coffee began with a simple Sunday morning gathering. What started as a casual club quickly evolved into an impromptu class, as many who attended were just beginning their coffee journey. Dominic naturally stepped into the role of teacher. 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Both are exceptional cooks and talented bakers in their own right, but together, they’re an unstoppable duo in the kitchen. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKelly\u003c\/strong\u003e is known for her beautifully crafted breads, rolls, and cookies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnita\u003c\/strong\u003e is our most sought out employee. Customers trust her expertise to help them find the right tools and ingredients for success at home.\u003c\/p\u003e\n\u003cp\u003eWith their combined experience, passion, and friendly approach, Anita and Kelly bring warmth, skill, and inspiration to every class they teach. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e October 14 @ 6:00pm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e 1 1\/2 - 2 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice: \u003c\/strong\u003e$60 per person\u003c\/p\u003e","brand":"Love to Cook","offers":[{"title":"Default Title","offer_id":53923267117363,"sku":"10142026","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/files\/Website-Picture-Template-2-5-3-in-2026-08-28T130344-647.png?v=1787943971"},{"product_id":"october-21-100-pm-gourmet-caramel-apples","title":"October 21 @ 1:00 PM - Gourmet Caramel Apples","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCome join us for a sweet night of fall fun! 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