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{"id":6859278319721,"title":"June 24th @ 6 PM Japanese Cuisine Date Night: Sukiyaki w\/ Stephen","handle":"june-24th-6-pm-japanese-cuisine-date-night-sukiyaki-w-stephen","description":"\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\"Sukiyaki\" is one of the most popular forms of Japanese cuisine in Japan. It is a nabemono, or Japanese hot pot, consisting of thinly sliced beef and vegetables cooked in soy sauce, sugar, and mirin in a shallow cast-iron pot, exquisitely combining the well-matched flavors of savory meat and vegetables with a salty-sweet dashi (broth). In its history and today, sukiyaki is a celebratory and communal meal shared with family and friends on special occasions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003eThis class will involve learning how to prepare the meat and vegetables for the sukiyaki meal and then enjoy a traditional communal meal together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003eStephen served a religious mission in Japan and ever since then he has had a deep love for Japanese cuisine. He loves the beauty of Japanese culture and how it is intertwined in their food. They love to serve others by making them food that looks beautiful and also tastes delicious. Even with 10 kids, Japanese is one of the favorite dishes in his home. \u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e June 24th @ 6 pm \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003e1 ½ - 2 hours \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eCost:\u003c\/strong\u003e $100 for two people \u003c\/span\u003e\u003c\/p\u003e","published_at":"2022-05-20T14:46:40-06:00","created_at":"2022-05-20T14:46:42-06:00","vendor":"Love to Cook","type":"General","tags":["June 2022"],"price":10000,"price_min":10000,"price_max":10000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40030524375145,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14015","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"June 24th @ 6 PM Japanese Cuisine Date Night: Sukiyaki w\/ Stephen","public_title":null,"options":["Default Title"],"price":10000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/t0329_001_w640z.jpg?v=1653079602"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/t0329_001_w640z.jpg?v=1653079602","options":["Title"],"media":[{"alt":null,"id":22199102668905,"position":1,"preview_image":{"aspect_ratio":1.502,"height":426,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/t0329_001_w640z.jpg?v=1653079602"},"aspect_ratio":1.502,"height":426,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0003\/0546\/3307\/products\/t0329_001_w640z.jpg?v=1653079602","width":640}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\"Sukiyaki\" is one of the most popular forms of Japanese cuisine in Japan. It is a nabemono, or Japanese hot pot, consisting of thinly sliced beef and vegetables cooked in soy sauce, sugar, and mirin in a shallow cast-iron pot, exquisitely combining the well-matched flavors of savory meat and vegetables with a salty-sweet dashi (broth). In its history and today, sukiyaki is a celebratory and communal meal shared with family and friends on special occasions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003eThis class will involve learning how to prepare the meat and vegetables for the sukiyaki meal and then enjoy a traditional communal meal together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003eStephen served a religious mission in Japan and ever since then he has had a deep love for Japanese cuisine. He loves the beauty of Japanese culture and how it is intertwined in their food. They love to serve others by making them food that looks beautiful and also tastes delicious. Even with 10 kids, Japanese is one of the favorite dishes in his home. \u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e June 24th @ 6 pm \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003e1 ½ - 2 hours \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eCost:\u003c\/strong\u003e $100 for two people \u003c\/span\u003e\u003c\/p\u003e"}

June 24th @ 6 PM Japanese Cuisine Date Night: Sukiyaki w/ Stephen

Product Description

"Sukiyaki" is one of the most popular forms of Japanese cuisine in Japan. It is a nabemono, or Japanese hot pot, consisting of thinly sliced beef and vegetables cooked in soy sauce, sugar, and mirin in a shallow cast-iron pot, exquisitely combining the well-matched flavors of savory meat and vegetables with a salty-sweet dashi (broth). In its history and today, sukiyaki is a celebratory and communal meal shared with family and friends on special occasions.

This class will involve learning how to prepare the meat and vegetables for the sukiyaki meal and then enjoy a traditional communal meal together.

Stephen served a religious mission in Japan and ever since then he has had a deep love for Japanese cuisine. He loves the beauty of Japanese culture and how it is intertwined in their food. They love to serve others by making them food that looks beautiful and also tastes delicious. Even with 10 kids, Japanese is one of the favorite dishes in his home. 

Date: June 24th @ 6 pm 

Time: 1 ½ - 2 hours 

Cost: $100 for two people 

Maximum quantity available reached.