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January 25th @ 11AM Ramen and Chashu Class - Chef Kanako Arnold

Product Description

Ramen is a Japanese style noodle with a slow cooked, instensely savory flavored broth. It is usually topped with the flavorful braised pork belly called chashu. The dish also includes marinated boiled eggs and other tasty vegetables! Chef Kanako Arnold will be demonstrating how to make the broth from scratch, as well as the chashu. Then, she will show you how to put it all together! This class is sure to heighten the senses!

Come join us at Love to Cook on January 25th @ 11AM!

Menu: Ramen and Chashu

Date: January 25th

Time: 11:00 AM

Cost: $35

Maximum quantity available reached.